About Cookies

We want you to enjoy your visit to our website. That's why we use cookies to enhance your experience. By staying on our website you agree to our use of cookies.



Warning over 'burnt toast chemical' acrylamide’s cancer risk

5:00pm Monday 23rd January 2017 content supplied byNHS Choices

"Browned toast and potatoes are 'potential cancer risk', say food scientists," BBC News reports. The FSA has launched a campaign about the possible health risk of acrylamide; a chemical formed when starchy foods are subjected to a high temperature…

read full story

More news

Family health interactive guides

Find more interactive guides in our family food section